Monk Txiv Hmab Txiv Ntoo Extract

Monk Txiv Hmab Txiv Ntoo Extract

Cov mis mos molecular: C₆₀H₁₀₂O₂₉
CAS Nr .: 88901-36-4
Xa kev nug

Kev piav qhia

 

Monk Fruit Extract yog tsim los ntawm siab -zoo Monk Fruits. Nws yog cov nroj tsuag ntshiab extract ntuj sweetener - Monk Fruit sweetener V, uas tau ua kom zoo los ntawm ntau cov txheej txheem, ua ke nrog erythritol. Qhov no ua rau nws hloov cov suab thaj zoo rau ntau tus neeg siv khoom, suav nrog cov neeg nyiam kev noj qab haus huv, cov neeg laus, thiab txhua tus saib xyuas lawv cov piam thaj kom tsawg.

 

Khoom nta

saj & tsos:

Zoo li dawb granulated qab zib nrog ntshiab, huv si qab zib.

Qib Qab Zib:

Kwv yees li ntawm sucrose.

Khoom noj khoom haus Profile:

0% qab zib, 0% rog, 0% calories.

 

Specification

 

Yam khoom

STANDRAD

Assay

23% -27% Mogroside V

Tswj lub cev

Qhov tshwm sim

Brown yellow to Light yellow Powder

tsw

Yam ntxwv

Saj

Yam ntxwv

Sieve Analysis

95% dhau 80 mesh

Poob rau ziab

5% Max

Tshuaj Tswj

Arsenic (As)

NMT 0.5 ppm

Cadmium (Cd)

NMT 0.5 ppm

Lead (Pb)

NMT 0.5 ppm

Mercury (Hg)

NMT 0.1 ppm

Hnyav Hlau

10 ppm Max

Tshuaj tua kab Residue

Ua raws li USP Standard

Microbiological Tswj

Tag Nrho Phaj suav

10,000cfu/g Max

Salmonella

Negative hauv 10 g

Poov & Pwm

1000cfu/g Max

Coliforms

Tsawg dua lossis sib npaug li 30cfu / g

Staphylococcus Aureus

Tsis zoo

 

Cov txiaj ntsig kev noj qab haus huv

Metabolism:

Tsis metabolized los ntawm lub cev, ua kom calories -dawb.

Kev Kho Hniav:

Tsis ua rau cov hniav lwj los yog kab noj hniav, muaj kev nyab xeeb rau cov me nyuam nyob rau theem hloov cov hniav.

Daim ntawv thov

Sodium Saccharin 5-8 Mesh
Zoo meej rau dej haus, ua noj, thiab ci ua ib qho kev hloov pauv sucrose.
Pharmaceuticals.jpg
Noj qab nyob zoo lub teeb zaub mov

 

Ntim Cov Kev Xaiv

 

Pob:20kg / nruas. Ntim rau hauv daim ntawv nruas thiab ob lub hnab yas- hauv.

 

 

 

 

 

Cia: Khaws rau hauv qhov chaw txias & qhuav yam tsis muaj hnub ci ncaj qha.

Txee lub neej : 3 xyoo.

 

FAQ

Q: Koj tus MOQ yog dab tsi?

A: Tus qauv MOQ yog 1 metric tuj. Txawm li cas los xij, yog tias cov khoom muaj nyob hauv Tshuag, peb tuaj yeem sib tham txog cov khoom me me.

Q: Koj lub sijhawm xa khoom ntev npaum li cas?

A: Feem ntau, kev xa khoom siv sijhawm 3-5 hnub ua haujlwm tom qab peb tau txais koj daim ntawv lees paub.

Q: Koj puas muab cov qauv? Lawv puas yog dawb?

A: Yog, peb muab cov qauv dawb (100-200g), tab sis tus nqi thauj khoom yuav raug them los ntawm cov neeg siv khoom.

Q: Koj cov nqe lus them nqi yog dab tsi?

A: Peb lees txais T / T ua ntej thiab L / C. Yog xav paub ntxiv, thov hu rau peb ncaj qha.

Q: Koj muaj ntawv pov thawj dab tsi?

A: Peb tuav GMP, FSSC22000, FDA, BRC, REACH, ISO14001, ISO45001, ISO9001, FAMI-QS, Halal, thiab MUI Halal ntawv pov thawj.

 

Cim npe nrov: Monk txiv hmab txiv ntoo Extract, Tuam Tshoj Monk txiv hmab txiv ntoo Extract manufacturers, lwm tus neeg, Hoobkas